Turnips Au Gratin

Directions

1. 1
   Place turnips in boiling water.
2. 2
   Add salt and sugar; cover and cook 12 minutes.
3. 3
   Drain.
4. 4
   In saucepan, melt butter or margarine. Blend in flour, salt and pepper; remove from heat and blend in the milk.
5. 5
   Return to heat and cook, stirring, until thickened.
6. 6
   Add cheese.
7. 7
   In a casserole dish, layer alternately turnips and cheese sauce.
8. 8
   Sprinkle with bread crumbs.
9. 9
   Bake at 350° for 15 to 20 minutes or until golden brown.