Turtle Bars

Directions

1. 1
   Place cake mix, melted butter, and 1/3 cup evaporated milk in large mixing bowl.
2. 2
   Beat at high speed until well mixed.
3. 3
   Place 1/2 of mixture into a 9 x 13-inch greased baking pan and press well into bottom.
4. 4
   Bake at 350° for 6 minutes.
5. 5
   Remove from oven and cool to room temperature.
6. 6
   Place caramels and remaining 1/3 cup evaporated milk in heavy saucepan.
7. 7
   Stir over medium heat until smooth.
8. 8
   Pour evenly over baked and cooled chocolate mixture.
9. 9
   Spread with spatula to cover all of chocolate mixture. Sprinkle with chocolate chips and pecans.