Turtle Bars

Directions

1. 1
   Combine cake mix, 1/3 cup evaporated milk, and butter and mix well.
2. 2
   Pat 2/3 of cake mixture into a greased 9x13 pan.
3. 3
   Bake at 350 for 6 minutes.
4. 4
   Pull bars from oven and sprinkle with chocolate chips and pecans.
5. 5
   Melt the caramels with the remaining evaporated milk and pour over baked bars.
6. 6
   Dollop with remaining cake batter and back for 15 minutes.