Turtle Brownies
6 ingredients
10 steps
Ingredients
- 1 (14 oz.) pkg. caramels
- 1/2 c. margarine, melted
- 1 pkg. chocolate cake mix with pudding
- 1 c. semi-sweet chocolate chips
- 2/3 c. evaporated milk
- 1 1/2 c. chopped walnuts
Directions
-
1Mix 1/3 cup of milk, cake mix and margarine in a bowl.
-
2Press 1/2 of the cake mixture in a 13 x 9-inch baking pan.
-
3Bake 8 minutes at 350°.
-
4Melt caramels with 1/3 cup of the milk over low heat, stirring frequently.
-
5When the cake is done, sprinkle 1 cup of the walnuts and 1/2 cup of the chips over crust; top with caramel mixture.
-
6Top with teaspoonfuls of remaining cake mixture. Press gently into caramel mixture.
-
7Sprinkle with remaining 1/2 cup walnuts and 1/2 cup chips.
-
8Bake 18 minutes at 350°.
-
9Cool and cut into bars.
-
10Makes 24.
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