Turtle Brownies

6 ingredients
10 steps

Ingredients

  • 1 (14 oz.) pkg. caramels
  • 1/2 c. margarine, melted
  • 1 pkg. chocolate cake mix with pudding
  • 1 c. semi-sweet chocolate chips
  • 2/3 c. evaporated milk
  • 1 1/2 c. chopped walnuts

Directions

  1. 1
    Mix 1/3 cup of milk, cake mix and margarine in a bowl.
  2. 2
    Press 1/2 of the cake mixture in a 13 x 9-inch baking pan.
  3. 3
    Bake 8 minutes at 350°.
  4. 4
    Melt caramels with 1/3 cup of the milk over low heat, stirring frequently.
  5. 5
    When the cake is done, sprinkle 1 cup of the walnuts and 1/2 cup of the chips over crust; top with caramel mixture.
  6. 6
    Top with teaspoonfuls of remaining cake mixture. Press gently into caramel mixture.
  7. 7
    Sprinkle with remaining 1/2 cup walnuts and 1/2 cup chips.
  8. 8
    Bake 18 minutes at 350°.
  9. 9
    Cool and cut into bars.
  10. 10
    Makes 24.

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