Turtle Cake

Directions

1. 1
   Melt caramels, 1/2 cup evaporated milk and oleo in double boiler.
2. 2
   Mix together cake mix and 1/2 cup evaporated milk (batter will be thick).
3. 3
   Preheat oven to 350°.
4. 4
   Grease 9 x 13-inch pan. Spread half cake mixture in pan.
5. 5
   Bake 7 minutes.
6. 6
   Remove from oven and spread with caramel.
7. 7
   Sprinkle with chocolate chips and chopped nuts.
8. 8
   Use a teaspoon and put the remaining cake mix on top. Spread carefully.
9. 9
   Bake 15 minutes.
10. 10
    Cake will not look done.
11. 11
    Let set 8 to 12 hours before serving.
12. 12
    Delicious!