Turtle Cake

5 ingredients
7 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 (14 oz.) bag caramels
  • 4 oz. evaporated milk
  • 1 c. chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Prepare cake mix as directed on the box.
  2. 2
    Pour 1/2 of the mixture into a prepared 9 x 13-inch pan.
  3. 3
    Bake for 15 minutes. While that's baking, melt caramels and milk in microwave.
  4. 4
    After 15 minutes of baking, remove cake from oven and pour caramel mixture on top of it.
  5. 5
    Add chocolate chips and pecans and place back into oven for an additional 15 to 20 minutes.
  6. 6
    Cool.
  7. 7
    Serve with Cool Whip.

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