Turtle Cake

6 ingredients
9 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 c. chocolate chips
  • 1 c. chopped pecans
  • 14 oz. caramels
  • 3/4 c. butter
  • 1/2 c. milk

Directions

  1. 1
    Mix cake as directed.
  2. 2
    Grease or spray Pam on a 9 x 13-inch pan (or two 8 x 8-inch pans).
  3. 3
    Pour half of batter into pans. Bake at 350° for 15 minutes. Meanwhile, melt butter, milk and caramels together.
  4. 4
    Remove cake from oven.
  5. 5
    Pour caramel mix over cake.
  6. 6
    Sprinkle with chips and nuts.
  7. 7
    Pour other half of cake batter on top.
  8. 8
    Bake at 350° for 20 minutes.
  9. 9
    When cool, may dust cake with confectioners sugar or each piece with a dollop of Cool Whip.

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