Turtle Cake
6 ingredients
9 steps
Ingredients
- 1 box German chocolate cake mix
- 1 c. chocolate chips
- 1 c. chopped pecans
- 14 oz. caramels
- 3/4 c. butter
- 1/2 c. milk
Directions
-
1Mix cake as directed.
-
2Grease or spray Pam on a 9 x 13-inch pan (or two 8 x 8-inch pans).
-
3Pour half of batter into pans. Bake at 350° for 15 minutes. Meanwhile, melt butter, milk and caramels together.
-
4Remove cake from oven.
-
5Pour caramel mix over cake.
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6Sprinkle with chips and nuts.
-
7Pour other half of cake batter on top.
-
8Bake at 350° for 20 minutes.
-
9When cool, may dust cake with confectioners sugar or each piece with a dollop of Cool Whip.
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