Turtle Cake

6 ingredients
6 steps

Ingredients

  • 1 box German chocolate cake mix
  • 3/4 c. melted butter
  • 1 pkg. caramels
  • 1/2 c. milk (evaporated)
  • 1 c. chopped pecans
  • 6 oz. chocolate chips

Directions

  1. 1
    Mix cake as directed on package and add butter.
  2. 2
    Pour 1/2 of batter into greased 9 x 11-inch cake pan.
  3. 3
    Bake 15 minutes.
  4. 4
    Melt caramels and milk together.
  5. 5
    Spoon caramel mixture over cake top. Sprinkle with pecans and chocolate chips.
  6. 6
    Pour remaining batter overall and bake 20 minutes longer.

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