Turtle Cake

6 ingredients
8 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 (14 oz.) bag caramels
  • 3/4 c. butter
  • 1/2 c. evaporated milk
  • 1 c. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Melt together the caramels, butter and milk.
  2. 2
    Mix cake according to directions.
  3. 3
    Grease and flour 9 x 13-inch pan and pour 1/2 batter into pan.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    Remove cake from oven.
  6. 6
    Pour melted margarine over the half-baked cake. Top with chocolate chips and nuts.
  7. 7
    Pour second half of cake batter over top.
  8. 8
    Return to oven for another 20 to 30 minutes at 350°.

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