Turtle Cake
6 ingredients
7 steps
Ingredients
- 1 bag light caramels
- 3/4 c. butter
- 1/2 c. evaporated milk
- 1 box German chocolate cake mix, prepared according to directions
- 2 c. nuts
- 1 c. chocolate chips
Directions
-
1Mix first 3 ingredients together.
-
2Pour half of prepared cake batter into greased 9 x 13-inch pan.
-
3Bake at 350° for 15 minutes. Pour melted caramel
-
4mixture over baked cake.
-
5Sprinkle with 1 cup nuts and the chocolate chips.
-
6Pour remaining batter over this and sprinkle with the remaining nuts.
-
7Bake 20 minutes longer.
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