Turtle Cake
6 ingredients
8 steps
Ingredients
- 1 German chocolate cake mix
- 1/3 c. milk
- 1 (16 oz.) bag caramels
- 1 stick butter or margarine
- 1 bag chocolate chips
- 1 c. chopped pecans
Directions
-
1Mix German cake mix according to package directions.
-
2Pour half of the batter into a greased and floured 9 x 13-inch pan.
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3Bake at 350° for 20 minutes.
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4While this is baking, in microwave or over low heat, melt butter and caramels with milk.
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5Pour on top of cake. Sprinkle chocolate chips and pecans over caramel layer.
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6Spoon rest of batter over this.
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7Bake at 250° for 20 minutes and then at 350° for 10 minutes.
-
8Let cool, cover and refrigerate.
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