Turtle Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare cake mix according to package. Pour 1/2 of batter in a Pam-sprayed 9 x 13-inch pan.
3. 3
   Bake only 15 minutes.
4. 4
   In a double boiler or microwave, melt caramels with milk and butter.
5. 5
   Pour this over baked portion of cake.
6. 6
   Sprinkle with pecans and chocolate chips over caramel mixture.
7. 7
   Pour remaining cake batter over nut and chip layer.
8. 8
   Bake 25 to 30 minutes.
9. 9
   Do not use smaller pan.