Turtle Cake
7 ingredients
3 steps
Ingredients
- 1 pkg. chocolate cake mix, mixed according to directions
- 1/2 c. melted butter
- 1/2 can Eagle Brand milk
- 1 (16 oz.) pkg. Kraft caramels
- 1/2 c. butter
- 1/2 can Eagle Brand milk
- 1/2 c. chopped nuts
Directions
-
1Divide cake mix in half; to one half of the cake mix, add 1/2 cup melted butter and 1/2 can of milk.
-
2Pour into a 9 x 13-inch cake pan.
-
3Bake at 350° for 25 minutes.
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