Turtle Cake

7 ingredients
9 steps

Ingredients

  • 1 (14 oz.) pkg. vanilla caramels
  • 1/3 c. evaporated milk
  • 1 German chocolate cake mix
  • 3/4 c. melted oleo
  • 1 c. chopped pecans
  • 1 c. milk chocolate chips
  • 3/4 c. evaporated milk

Directions

  1. 1
    Mix the first 2 ingredients together and set aside.
  2. 2
    Mix cake mix, melted oleo and the 3/4 cup milk.
  3. 3
    Pour 1/2 the cake batter in a 9 x 12-inch cake pan that has been greased and floured.
  4. 4
    Bake 15 minutes at 350°.
  5. 5
    Spread melted caramel mixture over top of hot cake.
  6. 6
    Sprinkle chocolate chips on top of caramel.
  7. 7
    Sprinkle pecans on top of chips.
  8. 8
    Pour remaining batter over all and bake 15 minutes at 350°.
  9. 9
    Let cool.

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