Turtle Cake

6 ingredients
9 steps

Ingredients

  • German chocolate cake mix
  • 3/4 c. butter
  • 1/2 c. evaporated milk
  • 14 oz. caramels
  • 1 c. chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Prepare cake mix according to package directions.
  2. 2
    Pour 1/2 of batter into a prepared 9 x 13-inch pan.
  3. 3
    Bake at 350° for 15 minutes.
  4. 4
    Combine butter, milk and caramels.
  5. 5
    Heat until caramels are melted and mixture is smooth.
  6. 6
    Pur over baked cake.
  7. 7
    Sprinkle with chocolate chips and nuts.
  8. 8
    Top with remaining batter and bake 20 minutes or until done.
  9. 9
    Sprinkle with powdered sugar when cooled.

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