Turtle Cake
6 ingredients
9 steps
Ingredients
- German chocolate cake mix
- 3/4 c. butter
- 1/2 c. evaporated milk
- 14 oz. caramels
- 1 c. chocolate chips
- 1 c. chopped pecans
Directions
-
1Prepare cake mix according to package directions.
-
2Pour 1/2 of batter into a prepared 9 x 13-inch pan.
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3Bake at 350° for 15 minutes.
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4Combine butter, milk and caramels.
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5Heat until caramels are melted and mixture is smooth.
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6Pur over baked cake.
-
7Sprinkle with chocolate chips and nuts.
-
8Top with remaining batter and bake 20 minutes or until done.
-
9Sprinkle with powdered sugar when cooled.
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