Turtle Cake

Directions

1. 1
   Melt 1/2 cup Milnot with caramels; set aside.
2. 2
   Mix dry cake mix with 3/4 cup butter and 1/3 cup Milnot.
3. 3
   Grease and flour a 9 x 13-inch pan.
4. 4
   Put 1/2 cake mixture in pan and bake 8 minutes at 350°.
5. 5
   Spread caramel mixture over top.
6. 6
   Put 1 cup chocolate chips over this.
7. 7
   Next, add 1 cup pecans.
8. 8
   Spread other half cake mixture over everything.
9. 9
   Bake 18 minutes.