Turtle Cake

Directions

1. 1
   Melt caramels, butter and milk, using double boiler, or microwave on Low.
2. 2
   Put 1/2 of batter in a 13 x 9-inch greased and floured pan.
3. 3
   Bake for 15 minutes.
4. 4
   Pour caramel, butter and milk mixture over baked cake.
5. 5
   Sprinkle chips and 1/2 cup nuts over caramel mixture.
6. 6
   Add the rest of the batter.
7. 7
   Sprinkle rest of nuts over all.
8. 8
   Bake for 20 minutes at 350°.