Turtle Cake
6 ingredients
4 steps
Ingredients
- 1 box German chocolate cake mix
- 1/2 c. oil
- 1 stick soft butter
- 1 1/3 c. water
- 3 eggs
- 1/2 can Eagle Brand milk
Directions
-
1Mix and pour half in 9 x 13 x 2-inch pan and bake 20 minutes. While baking, melt 1 package Kraft caramels and the other half can Eagle Brand milk.
-
2Pour over cake.
-
3Add small package chocolate chips and 1 cup pecans.
-
4Pour remaining batter on top and bake 20 to 30 minutes more.
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