Turtle Cake

Directions

1. 1
   Mix well, oleo, water, eggs, oil and 1/2 can milk.
2. 2
   Add to cake mix, blend well.
3. 3
   Pour 1/2 mixture into greased and floured 13 x 9 x 2 pan.
4. 4
   Bake at 350° for 20 to 25 minutes.
5. 5
   Melt caramels and add rest of can of milk, saving back 6 tablespoons for frosting.
6. 6
   Pour caramel and milk mixture over baked layer; sprinkle with pecans.
7. 7
   Pour rest of batter on top and bake for 20 to 25 minutes.