Turtle Cake

6 ingredients
7 steps

Ingredients

  • 1 (14 oz.) pkg. caramels
  • 1/3 c. evaporated milk
  • 1 (6 oz.) pkg. chocolate chips
  • 1 stick butter
  • 1 c. nuts
  • 1 German chocolate cake mix

Directions

  1. 1
    Melt together in double boiler everything, except the cake mix.
  2. 2
    While this is melting, mix the cake mix according to package directions.
  3. 3
    Pour half the batter into a greased and floured 9 x 13-inch pan.
  4. 4
    Bake for 20 minutes.
  5. 5
    Remove from oven and pour the melted caramel mixture over the cake.
  6. 6
    Then pour and spread rest of cake batter on top.
  7. 7
    Return to oven and bake 20 minutes more.

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