Turtle Cake

9 ingredients
6 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 Tbsp. flour
  • 3/4 c. melted butter
  • 3 eggs
  • 2/3 c. evaporated milk
  • 1 (14 oz.) pkg. caramels
  • 1/3 c. evaporated milk
  • 1 c. milk chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Melt caramels in evaporated milk.
  2. 2
    Pour evenly over baked layer of cake and sprinkle with milk chocolate chips and chopped nuts.
  3. 3
    Pour remaining batter over top.
  4. 4
    Return to oven and bake an additional 15 to 20 minutes.
  5. 5
    Check cake by inserting a toothpick in center.
  6. 6
    It should come out clean.

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