Turtle Cake

6 ingredients
9 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 (14 oz.) bag caramels
  • 1/2 c. evaporated milk
  • 3/4 c. margarine
  • 2 c. chopped nuts
  • 6 oz. chocolate chips

Directions

  1. 1
    Grease and flour a 9 x 13-inch pan.
  2. 2
    Make cake according to directions.
  3. 3
    Spread half of cake mixture in pan.
  4. 4
    Bake 15 minutes at 350°.
  5. 5
    Melt over medium heat, caramels, milk and margarine. Spread this mixture over cake.
  6. 6
    Sprinkle over mixture 1 cup nuts and the chocolate chips.
  7. 7
    Top with remaining batter.
  8. 8
    Sprinkle with remaining 1 cup nuts.
  9. 9
    Bake for 20 minutes.

Products Matching These Ingredients

More Recipes to Try