Turtle Cake
6 ingredients
1 steps
Ingredients
- 1 Box German Chocolate cake mix
- 1 Cup chocolate chips
- 1 Cup chopped pecans
- 1 16oz bag caramels
- 3/4 Cup butter
- 1/2 Cup Eagle brand milk
Directions
-
1Mix cake according to directions on box. Grease and flour 9x13 cake pan. Pour half of the batter into the pan and bake at 350 degrees for 15 min. Meanwhile melt caramels, butter and Eagle brand milk in sauce pan over medium heat. Pour the mixture over the half baked cake. Sprinkle the chocolate chips and pecans over the mixture then spread the remaining cake batter over that. Return to oven and bake at 350 degrees for 25 to 30 minutes. Cool before cutting.
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