Turtle Cake

6 ingredients
6 steps

Ingredients

  • 1 German chocolate cake mix
  • 3/4 c. butter
  • 1/2 c. evaporated milk
  • 1 c. chocolate chips
  • 1 (14 oz.) bag caramels
  • 1 c. chopped nuts

Directions

  1. 1
    Mix cake mix as directed.
  2. 2
    Pour 1/2 batter into greased and floured pan.
  3. 3
    Bake 15 minutes at 350°.
  4. 4
    Melt caramels with milk and butter over low heat.
  5. 5
    Pour over baked cake.
  6. 6
    Top with chocolate chips and nuts, then spread the remaining batter over this and bake 15 minutes.

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