Creamed Spinach Ii

4 ingredients
2 steps

Ingredients

  • 2 (10 ounce) packages frozen chopped spinach
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 tablespoon butter
  • garlic salt to taste

Directions

  1. 1
    Prepare spinach according to package directions; drain well.
  2. 2
    In a large saucepan over medium-high heat, combine spinach, mushroom soup and butter. Bring to a low boil. Season with garlic salt to taste.

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