Turtle Cake
6 ingredients
8 steps
Ingredients
- 1 pkg. German chocolate cake mix
- 14 oz. pkg. caramels
- 6 oz. chopped pecans
- 1/4 lb. butter/margarine
- 7 oz. condensed milk
- 6 oz. chocolate chips
Directions
-
1Mix cake mix as directed on package.
-
2Bake 1/2 the mix in greased and floured 9 x 13-inch pan at 350° for 15 minutes.
-
3In a double boiler, melt together butter, caramels and milk.
-
4Remove top of double boiler from heat.
-
5Cool mixture slightly and pour over the baked 1/2 of cake.
-
6Pour rest of batter on top of that and add nuts and chips.
-
7Bake at 350° for 25 minutes, then give it the supreme test!
-
8Eat some!
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