Turtle Cake No. 264

4 ingredients
6 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 lb. caramels
  • 3/4 c. butter
  • 1 can Eagle Brand milk

Directions

  1. 1
    Mix cake mix according to directions on package and pour half in 9 x 13-inch pan.
  2. 2
    Bake at 350° for 18 minutes.
  3. 3
    Melt caramels together with butter and Eagle Brand milk.
  4. 4
    Pour over baked cake and cover with remaining cake batter.
  5. 5
    Sprinkle with 1 cup nuts and 1 cup chocolate chips.
  6. 6
    Bake another 20 minutes.

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