Turtle Cheesecake
7 ingredients
7 steps
Ingredients
- 1/3 c. caramel ice cream topping
- 1/3 c. chocolate chips
- 1/3 c. pecan pieces
- 1 (9-inch) pie crust
- 1 (8 oz.) pkg. cream cheese, softened
- 1 egg
- 1/4 c. sugar
Directions
-
1In small bowl combine caramel topping, chocolate chips and pecans.
-
2Spread in bottom of pie crust.
-
3In small bowl beat together cream cheese, egg and sugar until smooth.
-
4Gently spread over caramel mixture.
-
5Bake in preheated oven at 400° for 25 to 30 minutes.
-
6Cool completely.
-
7Leftovers will need to be refrigerated.
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