Turtle Cookies
6 ingredients
10 steps
Ingredients
- 1 (14 oz.) pkg. caramels
- 3/4 c. evaporated milk
- 1 (18.5 oz.) box German chocolate cake mix
- 3/4 c. melted butter
- 1 c. chopped nuts
- 1 (6 oz.) bag semi-sweet chocolate chips
Directions
-
1Empty caramels in saucepan with 1/3 cup of milk.
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2Melt, stirring constantly.
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3Remove from heat.
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4Combine cake mix, 1/3 cup milk, melted butter and nuts.
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5Press two-thirds of cake mixture in greased and floured 9 x 13 x 2-inch baking dish.
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6Bake in 350° oven for 10 minutes.
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7Sprinkle chocolate chips over baked mixture. Spread caramel mixture over top of chips.
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8Add remaining cake mix by spoonfuls on top of caramels.
-
9Bake an additional 20 to 25 minutes. Cut while warm.
-
10Makes 12 to 16 servings.
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