Turtle Cupcakes

9 ingredients
1 steps

Ingredients

  • 6 small green gumdrops (for the tails)
  • 12 vanilla cupcakes
  • 2 1/4 cups vanilla buttercream
  • 3/4 cup green sanding sugar
  • 12 green jelly beans (for the heads)
  • Black or brown food coloring gel
  • 12 green gumdrop fruit slices, halved horizontally and vertically (for the flippers)
  • 84 green candy-coated chocolates, such as M&M's (for the shell)
  • 84 brown candy-coated chocolates, such as M&M's (for the shell)

Directions

  1. 1
    ["For the tails: Place the small green gumdrops on the work surface standing upright.", "Cut each gumdrop in half by cutting straight down with a sharp knife.", "To assemble: Frost each cupcake with about 2 tablespoons buttercream.", "Place the green sanding sugar in a small bowl.", "Invert each cupcake into the sugar and press gently to adhere.", "Stick a green jelly bean straight into the frosting for the head.", "Using a #2 round piping tip, pipe on 2 buttercream eyes.", "Then dip a toothpick into the black or brown food coloring gel and create the pupils for the eyes.", "Push the flippers into the edges of the cupcake frosting.", "Attach a half gumdrop tail between the back legs.", "Pipe a little frosting onto 7 green and 7 brown candies before gently pressing them into the frosting on the \"back\"" of each turtle to make the shell.""

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