Turtle Nut Cake
6 ingredients
4 steps
Ingredients
- 1 pkg. German cake mix
- 1 (14 oz.) pkg. caramels (approximately 45)
- 1/2 c. evaporated milk
- 6 Tbsp. butter
- 1 c. pecans, chopped
- 1 c. chocolate chips
Directions
-
1Prepare mix according to directions.
-
2Pour 1/2 of mixture into greased 9 x 13-inch pan.
-
3Set remaining butter aside.
-
4Bake batter in the pan for 18 minutes in a 350° oven.
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