Turtle Oat Squares

11 ingredients
14 steps

Ingredients

  • 1 cup butter
  • hard margarine
  • 1/2 tsp. vanilla
  • 2 cups quick cooking rolled oats
  • 2 cups all purpose flour
  • 1/2 cup brown sugar, packed
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 cup semisweet chocolate chips
  • 1-1/2 cup caramel sundae topping
  • 1/4 cup all purpose flour

Directions

  1. 1
    Melt butter with vanilla in large saucepan.
  2. 2
    Add rolled oats, 2 cups flour, brown sugar, baking soda and salt.
  3. 3
    Stir well.
  4. 4
    Press 2/3 in ungreased 9 x 13 inch pan.
  5. 5
    I would put down parchment paper to fit the pan.
  6. 6
    It will be easier to take out, or lightly grease pan.
  7. 7
    Sprinkle with chocolate chips.
  8. 8
    Stir butterscotch sauce and 1/4 cup flour together.
  9. 9
    Drizzle over chocolate chips.
  10. 10
    Sprinkle with remaining 1/3 rolled oat mixture.
  11. 11
    Bake in 350 F. oven for about 25 minutes until golden brown.
  12. 12
    Cool.
  13. 13
    Cuts into 54 squares.
  14. 14
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