Turtles

4 ingredients
6 steps

Ingredients

  • 1 pkg. chocolate chips
  • 2 large bag nut halves
  • 1 c. white syrup
  • 1 can Eagle Brand milk

Directions

  1. 1
    Place nuts in candy paper.
  2. 2
    Cook milk and syrup over medium heat, stirring constantly, until it forms a medium ball.
  3. 3
    Spoon over nuts.
  4. 4
    Melt chocolate and spoon over caramel.
  5. 5
    Let set.
  6. 6
    Can be stored in refrigerator.

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