Turtles

5 ingredients
1 steps

Ingredients

  • 1 pkg. caramel
  • 1/4 c. Pet milk minus 1 tsp.
  • 1 large pkg. chocolate chips
  • 1/2 cake paraffin
  • 2 c. pecans

Directions

  1. 1
    Melt caramels and milk in a double boiler. Add pecans. Place by spoonfuls on buttered cookie sheet in refrigerator for 1 hour. Melt chocolate chips and paraffin. Dip caramels into this. If too thick, add more paraffin. Allow to cool after dipping.

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