Turtles

Directions

1. 1
   On greased baking sheet, arrange pecan halves, flat side down, in groups of four.
2. 2
   Center one caramel atop each cluster of pecans. Heat in slow oven at 325° until caramels soften, 7 to 8 minutes. Remove from oven.
3. 3
   With buttered spatula, flatten caramels.
4. 4
   Cool slightly.
5. 5
   Remove to wax paper.
6. 6
   Spread tops with melted semi-sweet pieces.
7. 7
   Let cool.