Turtles

Directions

1. 1
   Arrange groups of three or four pecan halves 2-inches apart on greased baking sheet.
2. 2
   Top each group with one caramel.
3. 3
   Bake at 300° for 7 minutes or until caramels soften.
4. 4
   Remove to waxed paper and flatten caramels with spatula.
5. 5
   Top each turtle with one milk chocolate square while still warm.
6. 6
   Spread when melted. Makes 4 dozen turtles.