Cheese Ball #2

6 ingredients
7 steps

Ingredients

  • 2 (8 oz.) cream cheese
  • 1 small can crushed pineapple, well drained
  • 2 c. grated pecans
  • 1/4 c. finely chopped bell pepper
  • 2 Tbsp. onion flakes
  • 1 tsp. seasoning salt

Directions

  1. 1
    Mix softened cream cheese with pineapple, 1 cup pecans, bell pepper,
  2. 2
    onion
  3. 3
    flakes
  4. 4
    and seasoning salt.
  5. 5
    Roll into 1 large or 2 small balls.
  6. 6
    Roll the balls in the remaining 1 cup pecans.
  7. 7
    Top with a cherry and serve with crackers.

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