Turtles

Directions

1. 1
   Using a well buttered plate, arrange 3 or 4 nuts in a cluster. Place 1 caramel on top of each cluster and microwave on Low until soft.
2. 2
   Remove and press down with a well buttered knife.
3. 3
   While these are cooling, melt chocolate chips, stirring constantly until smooth.
4. 4
   Spoon chocolate over clusters.
5. 5
   Let stand until firm. Remove from plate with a spatula.