Tuscan Chicken Simmer

Name: Tuscan Chicken Simmer
Ingredients: 4 (4 ounce) boneless, skinless chicken breast halves; 4 ounces PHILADELPHIA Cream Cheese, cubed; 1/4 cup water; 1/4 cup pesto; 2 cups grape or cherry tomatoes; 1 cup KRAFT Finely Shredded Italian* Style Five Cheese Blend

6 ingredients

3 steps

Ingredients

4 (4 ounce) boneless, skinless chicken breast halves
4 ounces PHILADELPHIA Cream Cheese, cubed
1/4 cup water
1/4 cup pesto
2 cups grape or cherry tomatoes
1 cup KRAFT Finely Shredded Italian* Style Five Cheese Blend

Directions

1

Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165 degrees F). Remove chicken from skillet; cover to keep warm.
2

Add next 4 ingredients to skillet. Cook, uncovered, on medium heat 2 min. or until heated through, stirring occasionally.
3

Return chicken to skillet. Cook and stir 1 min. or until chicken is coated and heated through. Sprinkle with shredded cheese.