Twice Baked Potatoes
8 ingredients
8 steps
Ingredients
- baking potatoes (amount desired)
- shredded Cheddar cheese (amount desired)
- green onion, chopped (amount desired)
- sour cream (amount desired)
- butter (amount desired)
- milk (optional)
- salt and pepper to taste
- paprika
Directions
-
1Bake potatoes and cut in half.
-
2Using a spoon, scoop out potato into mixing bowl.
-
3Add other ingredients except milk and paprika.
-
4If mixture is too thick, you may thin it with some milk. Make sure your mixture is not too thin.
-
5Mix well.
-
6Put mixture back into potato hulls.
-
7Top with paprika and bake at 350° until bubbling hot.
-
8Very tasty.
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