Twinkie Sushi

5 ingredients
6 steps

Ingredients

  • 3 Hostess Twinkies
  • assorted dried fruits
  • assorted fruity decorative candies
  • 2 green fruit leather
  • dried mango (looks like pickled ginger)

Directions

  1. 1
    Slice Twinkies into pieces about an inch tall.
  2. 2
    Slice fruit rollups in strips to be long enough and wide enough to wrap around the Twinkie pieces.
  3. 3
    Place dried fruits and candies into the cream filling.
  4. 4
    Place Twinkie rolls on a plate or in a Bento box.
  5. 5
    Garnish with strips of dried mango to resemble pickled ginger if you wish.
  6. 6
    Serve with chopsticks.

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