Twinkie Sushi
5 ingredients
6 steps
Ingredients
- 3 Hostess Twinkies
- assorted dried fruits
- assorted fruity decorative candies
- 2 green fruit leather
- dried mango (looks like pickled ginger)
Directions
-
1Slice Twinkies into pieces about an inch tall.
-
2Slice fruit rollups in strips to be long enough and wide enough to wrap around the Twinkie pieces.
-
3Place dried fruits and candies into the cream filling.
-
4Place Twinkie rolls on a plate or in a Bento box.
-
5Garnish with strips of dried mango to resemble pickled ginger if you wish.
-
6Serve with chopsticks.
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