Two-Cheese Quesadillas

Name: Two-Cheese Quesadillas
Ingredients: 4 flour tortillas (8 inches), warmed; 1 cup shredded cheddar cheese; 1 cup shredded part-skim mozzarella cheese; 2 small tomatoes, finely chopped; 1/2 cup finely chopped green pepper; 1/4 cup chopped onion; Salsa and sour cream

7 ingredients

1 steps

Ingredients

4 flour tortillas (8 inches), warmed
1 cup shredded cheddar cheese
1 cup shredded part-skim mozzarella cheese
2 small tomatoes, finely chopped
1/2 cup finely chopped green pepper
1/4 cup chopped onion
Salsa and sour cream

Directions

1

Place tortillas on a griddle. Sprinkle each tortilla with the cheeses, tomatoes, green pepper and onion. Fold over and cook over low heat for 1-2 minutes on each side or until cheese is melted. Serve with salsa and sour cream.