Two Faced Chili

Ingredients

• 1 lb. ground beef
• 1 lb. pork sausage
• 1 can pork and beans
• 1 can chili beans
• 1 can hot Ro-Tel tomatoes
• 1 (16 oz.) can diced tomato
• 1 c. brown sugar
• 1 Tbsp. chili powder
• 1 tsp. salt
• 1 tsp. black pepper
• 1 diced red pepper
• 1 diced green pepper
• 1 jumbo yellow onion
• 1/2 c. barbecue sauce
• 1 c. shredded cheese
• 1/4 c. creamy peanut butter