Two Layer Shrimp Ring

Directions

1. 1
   Oil or spray a 4 1/2 or 5 cup ring mold.
2. 2
   Arrange shrimp in prepared mold; chill while preparing gelatin.
3. 3
   Combine gelatin, sugar and salt; mix well.
4. 4
   Add water; stir until gelatin dissolves.
5. 5
   Add 1 1/4 cups cold water, vinegar, and lemon juice.
6. 6
   Chill one cup of gelatin mixture until it begins to thicken; pour over shrimp.
7. 7
   Chill.
8. 8
   Add mayonnaise or salad dressing to remaining gelatin mixture; beat until smooth.
9. 9
   Chill until mixture begins to thicken.
10. 10
    Fold in vegetables; pour over shrimp layer carefully.
11. 11
    Chill until firm.
12. 12
    Unmold onto salad greens.