Two Palms

7 ingredients
5 steps

Ingredients

  • 1 ounce London dry gin, such as Beefeater
  • 1/2 ounce fresh lime juice
  • 1/2 ounce Simple Syrup
  • 1 large egg white
  • Ice
  • 1 ounce chilled coconut water
  • Pinch of freshly grated nutmeg, for garnish

Directions

  1. 1
    In a cocktail shaker, combine the gin, lime juice, Simple Syrup and egg white.
  2. 2
    Shake vigorously.
  3. 3
    Fill the shaker with ice and shake again.
  4. 4
    Fine-strain into a chilled coupe.
  5. 5
    Stir the coconut water into the cocktail and garnish with the grated nutmeg.

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