Two Toned Brownies

8 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 1 c. sifted all-purpose flour
  • 1/4 tsp. salt
  • 1 c. chopped pecans
  • 1 oz. chocolate, melted

Directions

  1. 1
    Cream butter and sugar; add well-beaten eggs and vanilla.
  2. 2
    Add flour and salt.
  3. 3
    Stir in pecans.
  4. 4
    Divide batter and pour half in a greased and floured 8-inch pan.
  5. 5
    Add chocolate in rest of batter; spread on top.
  6. 6
    Bake at 350° for about 35 minutes.
  7. 7
    Frost with chocolate confectioners icing.

Products Matching These Ingredients

More Recipes to Try