Two Way Brownies

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Generously grease and lightly flour bottom and sides of a 13 x 9-inch baking dish.
3. 3
   In large mixing bowl, combine dry cake mix, butter and eggs by hand; stir well.
4. 4
   In medium saucepan, over low heat, melt chocolate pieces.
5. 5
   Remove from heat.
6. 6
   Stir in 2/3 of the batter and spread into prepared pan.
7. 7
   To remaining batter, add coconut, water and extract.
8. 8
   Spread over mixture in pan.
9. 9
   Bake at 350° for 25 to 30 minutes, until golden brown.
10. 10
    Cool; cut into bars.
11. 11
    Yields 3 dozen bars.