Tzatziki

Directions

1. 1
   Put the cucumber in a bowl, sprinkle with salt, and let stand for 30 minutes.
2. 2
   Rinse the cucumber well to remove the excess salt.
3. 3
   A handful at a time, squeeze out the excess liquid, putting the cucumber in a bowl.
4. 4
   Add the yogurt and stir.
5. 5
   Add the garlic, mint, olive oil, and vinegar and mix well.
6. 6
   Cover with plastic wrap and chill until needed.
7. 7
   .