Udon Salad

Ingredients

• 250 g udon noodles
• 90 g snow pea sprouts
• 2 tablespoons chopped fresh chives
• 1 small red onion, chopped finely
• 2 small avocados, chopped finely
• 10 cherry tomatoes or 10 grape tomatoes, halved
• 80 ml light olive oil
• 2 tablespoons seasoned rice vinegar
• 1 tablespoon mirin
• 1 tablespoon lime juice
• 2 teaspoons wasabi