Ukrainian Canapes

Ingredients

• 1 loaf sliced Vienna bread
• 2 (8 oz.) pkg. Philadelphia cream cheese, softened
• 1 lb. krakiwska kielbasa, sliced medium (lunch meat)
• 1 lb. ham, sliced medium
• 1 lb. prasky, sliced medium
• 6 hard-boiled eggs, peeled and sliced into round circles
• 3 Tbsp. fresh chives, finely chopped
• 3 Tbsp. fresh parsley, finely chopped
• 6 small radishes, thinly sliced
• 1 small jar bread and butter pickle slices
• 1 (8 oz.) pkg. mild Cheddar cheese, finely shredded